New Year's Eve
Prix Fixe Menu | $84 Per Person
Course One
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Lobster Bisque
Fresh Lobster, Ginger, Root Vegetables, Brioche Croutons, Chives
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Fennel Salad with Radish & Apple
Julienned Fennel, Frond, Tart Apple, Roasted Walnuts, Baby Radish, Arugula, Lemon-Honey Vinaigrette
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Roasted Beet & Burrata Salad
Red & Golden Beets, Burrata, Endive, Toasted Almonds, Microgreens, Charred Tomato Vinaigrette
Course Two
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Cast Iron Lobster Mac & Cheese
Sharp Cheddar, Mascarpone, Smoked Gouda, Panko Crusted
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Oysters Rockefeller
Crisp Bacon, Creamed Spinach, Pernod, Parmesan
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Pan Seared Diver Scallops
Parsnip Purée, Shaved Parmesan, Thyme
Intermezzo
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Housemade Lemon Sorbet
Course Three
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Chili-Espresso Rubbed Tenderloin
Garlic Mashed Potatoes, Steamed Broccoli, Chili-Honey Glaze
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Roasted Winter Squash Ravioli
Acorn Squash, Brown Butter, Sage, Toasted Pecans, Pecorino Romano
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Split Lamb Rack
Ginger Glazed Baby Carrots, Fingerling Potatoes, Spiced Cherry Chutney
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Lobster Fra Diavalo
Linguini, Hot Peppers, Spicy Marinara, Parmesan, Fresh Basil
Course Four
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Affogato
Shot of Espresso, Vanilla Bean Gelato
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Black Forest Cake
Dark Chocolate, Cherries, Kirsch, Cream
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Fresh Berry Mélange
Grand Marnier Simple Syrup, Whipped Cream
