Spectator's Menu
Master's Tournament Spectator's Menu - Thursday, April 9th - Monday, April 13th
Specials
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PEACH & BURRATA SALAD
Grilled Peaches / Creamy Burrata Cheese / Baby Arugula / Shaved Fennel / Toasted Pistachios / Honey / White Balsamic Vinaigrette
- Price: 22
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BACON WRAPPED SCALLOPS
Seared Scallops wrapped in Applewood Smoked Bacon / Carolina Gold Rice / Charred Scallion Beurre Blanc
- Price: 18
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AVOCADO AND EGG SALAD SANDWICH
Chopped Egg Salad folded with Ripe Avocado / Fresh Herbs / Lemon / Lettuce / Shaved Radish / Whole Grain Mustard / White Bread / Served with Choice of Side
- Price: 18
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PECAN CRUSTED CHICKEN BREAST
Sweet Potato Mash / Haricot Verts / Peach Bourbon Glaze
- Price: 30
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PEACH CRÈME BRULEÉ
Vanilla Bean Custard infused with Roasted Peaches / Crackling Caramelized Sugar Crust / Shortbread Cookie / Mascarpone Cream
- Price: 14
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PECAN PIE
With Cinnamon Whipped Cream
- Price: 12
Cocktails
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AZALEA
Ketel One Vodka / Fresh Lemonade / Grenadine / Sugar Rim / Maraschino Cherry
- Price: 10
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PEACH BOURBON SMASH
Bulleit Bourbon / Fresh Lemon / Peach Honey Simple Syrup / Fresh Mint / Ginger Beer
- Price: 12
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RASPBERRY DALY
Tito’s Vodka / Fresh Brewed Iced Tea / Fresh Lemonade / Raspberry Simple Syrup
- Price: 10
